Easy Curried Rice

This is a simple recipe for curried rice that is not involved and has good flavor.

Ingredients

3/4 cup V8 or tomato juice
3/4 cup water of vegetable stock
1 cup long grain brown rice
1/2 yellow onion chopped

optional:
2 bay leaves

Directions:
Either throw it all in a rice cooker and turn it on or add everything but the rice to an uncovered pot and bring to a boil. Add the rice and turn the heat down to a bubbling simmer. Cook covered for about 25 minutes (or until all the liquid gets absorbed) fluff with a fork and serve.