Showing posts with label curry. Show all posts
Showing posts with label curry. Show all posts

Wednesday, April 2, 2008

Lentils and Rice with Curry

Ingredients:

4 cups water
1 vegetable bullion cube
3/4 cup lentils
3/4 cup brown rice
1 small red onion
2 Tbs curry powder

Directions
Finely chop the onion and bring the water to a boil. Dissolve the bullion cube and add the rest of the ingredients. Bring mixture to a slow boil and simmer covered for about 35 minutes or until the water is absorbed.

Wednesday, December 5, 2007

Easy Curried Rice

This is a simple recipe for curried rice that is not involved and has good flavor.

Ingredients

3/4 cup V8 or tomato juice
3/4 cup water of vegetable stock
1 cup long grain brown rice
1/2 yellow onion chopped

optional:
2 bay leaves

Directions:
Either throw it all in a rice cooker and turn it on or add everything but the rice to an uncovered pot and bring to a boil. Add the rice and turn the heat down to a bubbling simmer. Cook covered for about 25 minutes (or until all the liquid gets absorbed) fluff with a fork and serve.